Barnes and Noble - (952) 920-0633
July and August
All events are free and open to the public.
July
Tuesday, July 22 at 7:30 PM
AVEDA and INTELLIGENT NUTRIENTS founder HORST RECHELBACHER joins us for a discussion and signing of his new book, Minding Your Business: Profits that Restore the Planet . Part environmental treatise, part business manual - Rechelbacher contends that only environmentally sound businesses will advance into the next century, and describes the ways in which any business can, and must, improve its relationship to the natural world.
- Discussion/Signing
Monday, July 28 at 7:00 PM
EDESIA COOKBOOK REVIEW: Whole Grains
Join Kim Ode and two local chefs, both members of the National Whole Grains Council, for this month's Review. Popular cooking instructor Robin Asbell will talk about her new book, The New Whole Grains Cookbook , and Paul Lynch, executive chef of the Radisson's Firelake Restaurant will discuss Whole Grains Every Day, Every Way by Lorna Sass.
- Discussion
Wednesday, July 30 at 7:30 PM
TANA FRENCH presents The Likeness , her eagerly anticipated follow-up to the New York Times best selling psychological thriller In the Woods.
- Reading/Signing
August
Friday, August 1 at 11:00 PM
BREAKING DAWN event
Join us for trivia and prizes as we await the 12:01 AM release of the highly anticipated fourth installment of the Twilight series by Stephenie Meyer.
Trivia kicks off at 11:00 PM.
- Book sales at 12:01 AM (August 2)
Tuesday, August 19 at 7:30 PM
DAVE MONA: Beyond the Sports Huddle
If it happened in Minnesota sports in the last 40 years, Dave Mona was there. Please join one of Minnesota's most popular sports commentators and journalists, Dave Mona, for the release of his book, Beyond the Sports Huddle: Mona on Minnesota , a portrait of a remarkable personality with a deep and abiding connection to our community.
- Discussion/Signing
Monday, August 25 at 7:00 PM
EDESIA COOKBOOK REVIEW: Pickling and Preserving
Join Kim Ode and two special guests for this month’s Review topic, Pickling and Preserving . Guests include local chef and State Fair pickle winner, John Michael Lerma, and master preserver Geralyn Karl.
- Discussion
Wednesday, August 27 at 7:30 PM
THOMAS FRANK: The Wrecking Crew
Thomas Frank, author of the landmark bestseller What's the Matter With Kansas, joins us for a discussion and signing of his new book, The Wrecking Crew, an investigation of the decades of deliberate conservative misrule. "One of the sharpest political commentators around, Frank is required reading for every concerned citizen." (Publishers Weekly)
- Discussion/Signing |